Thanksgiving Issue
Surviving a family Thanksgiving is like trying to pick a wine at the store—there’s a lot to choose from, and sometimes you end up with something that makes you question your life decisions.
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Surviving a family Thanksgiving is like trying to pick a wine at the store—there’s a lot to choose from, and sometimes you end up with something that makes you question your life decisions.
Read moreThe grapes for this wine are carefully selected from three renowned vineyard sites in the Sonoma Coast region – Sangiacomo, Durell, and Gap’s Crown.
Read moreIn 2005, Morgan Twain-Peterson MW and his father, Joel, acquired 152 acres from the Domenicis and renamed the vineyard as Bedrock. Joel Peterson, a walking encyclopedia of wine knowledge, stands as one of the pivotal figures in American wine history, tracing his illustrious career back to his celebrated days at Ravenswood.
Read moreUnion Sacré, Edelzwicker 2022 For those of you that have never heard of Edelzwicker, it is a term used to describe a type of wine, specifically a blended white wine, originating from the Alsace region in France. The word “Edelzwicker” is of German origin and translates to “noble blend” or “fine blend.” In Alsace, where both German and French influences are prominent, Edelzwicker wines are […]
Read moreLa Jota Vineyards Howell Mountain Cabernet Sauvignon 1990 In 1983, the Howell Mountain American Viticultural Area (AVA) became one of the first official sub-appellations of Napa Valley. While rivers, creeks, and property lines typically define an AVA, the boundaries of Howell Mountain are defined by a 1,400-foot elevation contour line as the lowest point, with the highest vineyards situated at 2,500 feet above sea level. […]
Read moreBrace yourselves for two more fabulous rosé wines to tickle your taste buds! We’ve got one straight outta Napa, CA, and the other hailing all the way from the charming land of Veneto, IT. Now, I know when you think rosé, you automatically picture French regions like Provence, Bandol, and the Loire. But hey, let’s not forget that these wines are crafted with finesse in […]
Read moreMade from a combination of 34% Grenache, 32% Barbera, 16% Counoise, 14% Mouvedre, and 4% other reds from the Windmill Vineyard, and Barbera from the Muller Vineyard, both in the Dunnigan Hills, CA Since 2003, Matthiasson Wines has produced wines organically and using sustainable agricultural methods. Very pale salmon color. Subltle aromas and flavors of strawberry and pink grapefruit. Dry and bright with strong acidity. […]
Read moreA quick pop-in to a local wine shop yielded tasting one very weird Chertok ‘Midrash’ a grape/cider combination, a Malbec from Cahors, and Populis, a Sauvignon Blanc from Mendocino County. Of the three I decided to buy the Populis. 2022 POPULIS SAUVIGNON BLANC – MENDOCINO COUNTY $25 It’s well made, a bit more of a “gastro” wine as opposed to a sipping/drinking wine. The acidity […]
Read moreChampagne, Corsica, Paso Robles, Napa Andrew did not disappoint with his selection! These wines were eye-opening and jaw-dropping. Particularly the reds which were best had on different days to truly enjoy them. Champagne Palmer 2012 A soft dry wine with fresh apples and a crisp citrus mouthfeel. Nicely creamy and lively with excellent acidity this vintage cuvée is ready to be enjoyed…and was! $112 Constellation […]
Read moreWilson and Alandra’s Tasting Selection Thomas Fogerty Wines, Santa Cruz Mountains Single Vineyard Pinot Noir Mindego Vineyard, 2018 A fine representation from this winemaker, explosive fruit, full cherry, and red fruit with excellent depth and intensity. A beauty of a Pinot from this producer. $75 La Vida Bella Vineyard, 2018 Excellent ruby color with a slight clove nose, black cherries and licorice, and rich fresh […]
Read moreOut of all the California wines being presented at the Expo, the following selection didn’t necessarily align with my personal preferences, but they were certainly the most intriguing. I was taken aback, however, when one of my favorite winemakers (Heitz Cellars) failed to meet my expectations. As a distinguished Napa winemaker renowned for their unwavering commitment to quality, I expected their “entry-level” premium wine to […]
Read moreWe had a last-minute neighborly get-together on Thursday night, I thought of pairing the Robert Mondavi Maestro 2018 robust and full-flavored red blend (meritage), a blend of: 50% Cabernet Sauvignon, 17% Cabernet Franc, 17% Petit Verdot, 11% Merlot, 5% Malbec with Vegan chili. The wine a great choice, boasting sweet red plum and Bing cherry aromas, complemented by savory notes of tamari, black pepper, and […]
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