Cadus Vinum
Discover Wines with a Sense of Place
At Cadus Vinum, we believe that wine is more than a beverage, it’s a living expression of land, culture, and care. We specialize in natural wine from small, independent producers who work organically or biodynamically and who craft wines that reflect the soul of their terroir. Our focus is on wines that are minimally manipulated, authentically made, and profoundly connected to where they come from.
“A wine that speaks of its place has a soul. A wine that speaks of process has only a recipe.”
Cadus Vinum is a curated destination for wine lovers seeking truth in the glass. Each bottle we select embodies integrity, transparency, and a sense of place, from the volcanic soils of Sicily to the rugged hills of Galicia, to the windswept vineyards of the Loire. These are wines that invite conversation, contemplation, and connection.
We also host curated wine events that bring these stories to life; guided tastings, vineyard spotlights, and seasonal selections that deepen your appreciation for the world of natural wine. Whether you’re new to this movement or a seasoned collector, our goal is to help you discover wines that resonate personally and ethically.
Explore Cadus Vinum to find honest wines with character, made by people who farm with purpose and bottle with heart. Welcome to a community that values origin over intervention, and expression over perfection.
The Biodynamic Vision of Filipa Pato
Filipa Pato’s focus is simple: to make great wines from indigenous grapes, in this case using Baga. Grapes are grown using biodynamic practices. In the winery, they handle the grapes with minimal intervention and strict monitoring, allowing them to express themselves.
Comm. G.B. Burlotto Barbera d’Alba 2022
Comm. G.B. Burlotto has emerged as one of Piedmont’s most respected traditional estates, guided today by Fabio Alessandria, the great great grandson of the founder. Based in Verduno, the family has produced wine since the mid nineteenth century and remains known for its classical approach
Pago de Valdoneje Bierzo 2023
The Pago de Valdoneje Mencía 2023 shows bright aromas of blackberries, plum, and mint on the nose. Dry and vibrant, the 2023 offers spirited tannins, toasted notes and a clean, fresh fruit finish. An excellent example of quality Mencía and very good value.
Ridge Jimsomare Zinfandel 2021
The 2021 Jimsomare is classic old school Zinfandel, offering dark berry fruit layered with baking spice, a supple medium-bodied frame and lively acidity with a subtle lemon edge that makes it both vibrant now and ageworthy over the next decade.
Lindquist Family Marsanne 2020
This Marsanne shows his longtime expertise with the classic Northern Rhône grape, offering a silky refined texture with floral lift, ripe melon and a cool thread of mint that keeps the wine gracious and beautifully balanced.
Bedrock Bien Nacido Vineyard X Block Syrah 2018
This 100 percent Syrah from Bien Nacido Vineyard is strikingly aromatic, blending rose petal, sage, lavender and mint in a poised Northern Rhône inspired style with superb balance and the structure to reward up to six years of cellaring.
The Biodynamic Vision of Filipa Pato
Filipa Pato’s focus is simple: to make great wines from indigenous grapes, in this case using Baga. Grapes are grown using biodynamic practices. In the winery, they handle the grapes with minimal intervention and strict monitoring, allowing them to express themselves.
