Luigi Ferrando has long stood as the foremost producer of wines from the Canavese region, where his family’s winemaking legacy dates back to 1900. With meticulous care, the Ferrandos tend to their Nebbiolo vineyards nestled on the mountainside terroir of Carema, forming an amphitheater shadowed by the imposing Monte Bianco.
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According to DOC wine law, Erbaluce may only give its name to a label when grown in the Canavese. The grape comes from the North of Italy.
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This wine hails from Piedmont, a region in Italy that borders France and Switzerland, nestled at the foot of the Alps. The vineyard is owned by the Maccario brothers, who firmly believe in allowing the clean and healthy Barbera fruit to speak the loudest in the final wine. Harvesting takes place between late September and early November when the estate fruit reaches its optimal level […]
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The Erbaluce came recommended by the wine shop owner having remembered a few whites I had previously bought. He made an excellent choice with this wine. It was just what I was looking for. The other wine I choose was not as good as I was hoping for but for the price it was worth a try. Cieck Erbaluce di Caluso, 2020 DOCG DOCG is […]
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