Early Fall New England

Fall Grapes Perfect for the Cooler Months

As the air turns crisp and the light softens and foliage starts to take the stage, some wines simply feel right for the season. Grapes like Garnacha, Syrah, Mencía, Pinot Noir, and Barbera strike that perfect balance between summer’s brightness and the coming winter’s depth. Garnacha delivers supple red fruit and gentle spice, a comforting match for roasts and cool evenings. Syrah brings darker fruit,… Read more →

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Berto White Vermouth, Domaine de Fontsainte, Corbières Gris de Gris Rosé 2023,Domaine du Salvard, Cheverny Rouge 2023,André & Michel Quenard, Vin de Savoie Chignin Blanc 2023,Lambert de Seyssel, Seyssel Sparkling Petit Royal (NV) and Azienda Agricola Elvio Tintero, Langhe Nebbiolo 2022

A Small Sampling of Kermit Lynch Wines

I recently attended an intimate tasting of wines exclusively imported by Kermit Lynch Wine Merchant. Known for specializing in French and Italian wines, Kermit Lynch focuses on selections from small, independent producers who practice sustainable, organic, or biodynamic winemaking.

The lineup included a diverse mix: sparkling, white, rosé, and red wines, as well as vermouth.

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Grape-vine-Calatrava-volcanic-soil

Campo de Calatrava: Spain’s Newest DOP

In the heart of Spain’s Ciudad Real province lies Campo de Calatrava, a region steeped in history, defined by its volcanic soils, and now celebrated as Spain’s newest Denominación de Origen Protegida (DOP). Officially recognized in February 2024, this milestone elevates the region from its former Vino de la Tierra (VT) designation, marking a significant step toward global recognition for its unique wines.

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