Luis Anxo Rodriguez Vazquez Ribeiro Viña de Martin A Teixa 2016
While this wine is already wonderfully developed, it holds the promise of further aging for those who appreciate the nuanced beauty of mature whites.
Read moreWhile this wine is already wonderfully developed, it holds the promise of further aging for those who appreciate the nuanced beauty of mature whites.
Read moreFloral and fresh, with a deep strawberry color. In the glass. Crafted from the Bobal grape, which is native to the Manchuela region, this rosé reveals a bouquet of cherry, nectarine, and dried thyme. Excellent QPR.
Read moreThe Alvesa Blanco offers crisp acidity and a lovely mouthfeel, featuring fresh, light notes of citrus and white fruits like green apple and pear, with subtle floral and herbal undertones.
Read moreI first learned of this wine from Eric Asimov’s New York Times column 20 under $20. In it he says its made by Juan Antonio Ponce, of Bodegas Ponce of which I am familiar from his outstanding Bobal La Casilla. Still, the bottle has no visible references to the grapes or the maker other than “Parra Jimenez”. So I delved a bit further and found […]
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