Zinfandel fans, meet your new obsession: Cross Springs Zinfandel. This bold, spicy red hails from the high-altitude vineyards of Lake County, California—where sun-soaked days, cool mountain nights, and rich volcanic soils come together to work their magic.
Bursting with notes of juicy blackberry, raspberry jam, a pinch of cracked pepper, and a hint of oak, it’s plush, fruit-forward, and practically made for the grill.
Picture it alongside Father’s Day ribs, graduation party sliders, or those impromptu Tuesday night burgers when the grill just won’t take no for an answer.
At my local bottle shop, you can grab this standout for just $14—a total steal. With a price-to-quality ratio that’s hard to beat, Cross Springs Zinfandel is a true value winner that overdelivers with every sip. If you live in Western MA – get it here