Welcome to Cadus Vinum
A Sense of Place, Natural Wine, Curated Wine Events
“Early on, I was fortunate to learn that the best wines aren’t necessarily the most expensive, rarest, or well-known brand. To me, the finest wine is the one that you share with the people you truly cherish, regardless of its cost. This belief fuels my passion for wine, and I make it a point to express it every time I uncork a bottle.”
Joan D’Anguera Montsant Altaroses 2021
This wine presents an opaque red color, yet surprises with its balance and full-bodied structure. On the nose, it offers earthy aromas with wild strawberries, cherries, and a touch of spice. The palate is dry, showing some firm tannins with a lively, tangy brightness.
Fento Wines O Estranxeiro 2020
This wine is simply delicious and perfect for enjoying this fall! With some bottle age, the Mencía really shines, bringing out its depth and character. It pours a bright red hue, with aromas of crisp apple and a subtle hint of peach, all layered over a refreshing, mineral backdrop.
Ciro Picariello Irpinia Fiano 2021
Picariello’s Irpinia Fiano is a declassified version* of Fiano di Avellino, made from estate-grown fruit. Some of my favorite Italian white wines come from Campania. They may not be overly complex, but they’re beautifully balanced with just the right touch of minerality.
Francis Blanchet Pouilly Fumé Vielle Vignes 2023
A perfect blend as we approach the last day of summer. It is light-bodied yet well-concentrated, offering smooth, balanced flavors of ripe citrus fruits, complemented by a mineral and slightly chalky texture. The finish is long and lingering, making it ready to enjoy now.
Meinklang Mulatschak Weiss 2023
Biodynamically farmed, this blend includes Welschriesling, Pinot Gris, and Traminer grapes. Moderate skin contact gives the wine a slightly cloudy appearance, yet it remains bright and highly refreshing.
Envinate Benje Blanco 2022
The 2022 Benje is unfiltered and slightly cloudy, with green lemon, farmyard, and straw scents. On the palate, it’s dry, taut, and acidic, with excellent persistence and tension.
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Anniversary Celebration
The selection of wines was exceptional, each bottle celebrated the anniversary and birth years of our children. Robert was knowledgeable and passionate, providing insights into the history and characteristics of each wine which made the experience even more enjoyable. I would highly recommend using Cadus Vinums' services to anyone who appreciates great wine.
Martin Thomas
Anniversary Celebration
The selection of wines was exceptional, each bottle celebrated the anniversary and birth years of our children. Robert was knowledgeable and passionate, providing insights into the history and characteristics of each wine which made the experience even more enjoyable. I would highly recommend using Cadus Vinums' services to anyone who appreciates great wine.
Martin Thomas
My wife’s 69th birthday
Robert Flower recommended this wine for my wife’s 69th birthday and it couldn’t have been better. It paired brilliantly with the seared duck confit. I intend to buy a case this weekend. This man has an incredible palate and knows his wines.
Robert R. Putnam
From stunning hillside vineyards overlooking the Mediterranean comes a rich, flavorful Bandol rosé, offering fragrant aromas of flowers and Provençal herbs. At first one sees the rich watermelon color, with peach, orange peel, raspberry, and floral notes. We enjoyed this during a warm seaside holiday. Robust, rich, and complex with an ability to age gracefully. Top notch wine from Provence.
#chateaupradeaux #bandol #provence #frenchwine #cadusvinum
R. López de Heredia Rioja Blanco Viña Gravonia 2010
Rioja Alta
100% Viura
Not surprisingly, with 4 years of barrel aging followed by 6 years in bottle prior to release this was stunning. Nice oak, deep lemon, nuts, honey, wax, cream, saltiness. The palate has an oily mouthfilling texture without a ton of weight, and refreshing acidity and refreshing acidity with a long finish. Really complex and beautiful oxidative style wine. A very special wine.
#LópezdeHeredia #RiojaBlanco #ViñaGravonia #RiojaAlta #spanishwine #viura #cadusvinum
Pale and light gold in color, this wine has a bold, fragrant nose with ripe fruit aromas of lemon, lime and apple. There’s a touch of minerality—stony, flinty, and chalky, with a hint of herbs and grass. It is light-bodied, smooth, well-balanced flavors of lemon, lime, apple, along with earthy minerals and herbs. The finish lingers nicely. It drinks beautifully now but could definitely evolve with a little more aging.
#luciencrochet #loirevalley #tanglewoodmusicfestival #emanuelax #theknightsnyc #summerintheberkshires
@tanglewoodofficial @theknightsnyc @emanuelax
A truly exceptional Falanghina from a small, family-run estate, this wine has a striking golden hue and an beautiful bouquet of apricots, ginger, and mint. On the palate, it’s full-bodied and very dry, offering notes of honey and volcanic minerality. This remarkable natural wine is produced through biodynamic practices, with native yeast fermentation, unfined, and without added sulfur. Well crafted.
#Beneventano #Campania #IPentri #organicwine #falanghina #biodynamicwine #cadusvinum
@bucas_tuscan_roadhouse
Bodegas Riojanas Monte Real Gran Reserva 1998
100% Tempranillo
La Rioja, Spain
This bottle stands as a prime example of traditional Rioja winemaking, showcasing the region’s distinctive characteristics.
#bodegasriojanas #tempranillo #larioja #spanishwine #monterealgranreserva
A magnum of Domaine Genot Boulanger; cream, minerality, bright citrus. Perfect for a hot summer night.
#domainegenotboulanger #beaune #enlulunne #whiteburgundy #burgundy #france #magnum #cadusvinum
Santa Ynez Valley, CA
85% Marsanne, 15% Roussanne
Marsanne and Roussanne are native to the Rhone region in France. They are traditionally used to make Hermitage, Crozes-Hermitage and Saint-Joseph.
The name “qupé” was chosen to honor the Chumash, the indigenous people of the Golden State’s Central Coast and Channel Islands.In Chumash, “qupé” refers to the poppy, a flowering plant traditionally used for food and medicine. In 1903 the California poppy was officially designated the state flower, and every spring masses of the bright orange blossoms still blanket local hills and back country.
This 15 year old wine from Qupe, Santa Ynez Valley CA has held up well, rich gold in color like a Chardonnay. Due to its age it has complex nose a little nuttiness, jasmine and peach. Citrus on the palate, with a flintiness. A generous mouthfeel with good acidity to carry it through. The palate is rich and complex, and lively with a lengthy zesty finish.
#qupe #marsanne #Roussanne
A warm summer evening listening to Yuja Wang @tanglewood. Enjoying the refreshing Domaine Gadais Pere & Fils ‘Navineaux Amphibolite’ Muscadet Sèvre-et-Maine 2022 with shrimp summer rolls and brown rice avocado maki. #berkshiresummer #muscadet #yujawang #cadusvinum